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02nd March 2010
Cut Flower Sector Rapid Assessment Findings in

Association strengthening, the need to Cluster and synchronizing with global trends’ were articulated by Consultants as critical considerations for the Cut Flower sector in respect of its pursuit of new markets or niche markets.
The Banana Industry Trust (BIT) commissioned a rapid assessment of the Cut Flower Sector in Saint Lucia, as part of the Niche Market Initiative under Banana Commercialisation and Agricultural Diversification (BCAD) Programme funded by the EU under the SFA 2005. The assessment was conducted between the period January 12 – 24 by a group of consultants comprising Plant Pathologist Steve Maximay, Agriculturists, Colin Paul and Algernon Pemberton. The findings were revealed to a representative group from the sector at the conference room of the Inter-American Institute for Cooperation on Agriculture (IICA) Wednesday.
The terms of reference for the conduct of the assessment informed an evaluation of the state of production, marketing, distribution (commodity) system, based on which the consultants were also required to outline a strategy to develop a sustainable Cut-Flower Industry.
The study found that the sector’s production base comprised a combined acreage of 60.35 dedicated to ginger lilies, anthurium and anthurium hybrid lilies and heliconias, as well as 6,495 orchids under cultivation, by some 78 cut flower farmers. Given the size of the sector and current production levels, the consulting team noted that notwithstanding the goal of new and niche market acquisition, that the potential within the domestic market has not been fully exhausted.
“Besides landscaping, indoor-caping is growing in demand. There is also a houseplant industry with potential. I say this because several local florists are still importing some of their stock,” said lead Consultant Steve Maximay, in his delivery.

 
 

The Specialist cited vital need for organisation through clustering, and the presence of a representative agency that is proactive and structured to protect the interest of the sector, through dedicated and aggressive research and sector monitoring. Vulnerability of cut flowers to pests and diseases, the growing trend of ethical consumerism from the market end, and Good Agricultural Practices (GAPs) standards from the regulatory end, are all considerations in the context of an export market.
“When we talk about Niche Markets, we must appreciate that open competitive type of marketing will require an adherence to good agricultural practices and sound management practices at the cooperative or association level.” Maximay said.
Organisation of the formal sector began with the formation of the St Lucia Horticultural Society by hobbyists. A period of Incentives made possible through financial assistance from French and Taiwanese Missions between 1994 and 1997 gave birth to a short-lived Flower-Growers Organization. In 1999, the current St. Lucia Floral Co-operative Society Ltd was registered under the Revised Laws of St. Lucia. The assessment found that the last recorded meeting of the Co-operative was held in early 2006 with fourteen (14) members present.
The Consulting team of Maximay, Paul and Pemberton have over two decades of relevant experience in production, marketing, industry development, policy formulation and programme implementation.
Their findings and recommendations are being examined together with Cut Flower farmers to formulate a strategy to transition the sector towards increased production capacity, certification and acquisition of new markets.


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